Are you interested in our Health & Safety training courses but want to see a real demo with your own branding on it? Call us today to schedule a online session!
Cleaning products. Disinfection. Drug Identification Number (DIN). Manufacturer’s instructions. Frequency and timing. Child safety. PPE for cleaning staff. Signage. Inventory. Storage. Porous or soft items such as stuffed toys, area rugs, fabric upholstered seating. High touch surfaces. Shared equipment. Auxillary spaces and common rooms. Washrooms. Toilet fixtures. Faucets, Eating areas, Tables. Sinks. Countertops. Doorknobs. Light switches. Handrails, Keyboards. Sports equipment.
Classroom furniture. Designated routes. Different and separate entrance points for students in different grades. Visual cues/Physical guides. Tape on floors. Signs/posters. One way routes in hallways. Staggered periods of student movement. Ensure physical distancing is maintained while students are eating. Staggering pick-up and drop-off of students. Personal belongings brought to school should be stored separately in cubbies/designated areas or lockers.
Self-screening by staff for COVID-19. Symptom screening by parents and caregivers of their children before school. What to do if symptoms appear at school? Masks for teachers and students. Record keeping for contact tracing purposes. Teach children/youth in age-appropriate and non-stigmatizing language how to identify symptoms of COVID-19 and instruct them to speak to a staff member immediately if they are experiencing symptoms.
Purpose of cohorting. Teacher remaining with the class. If different teachers required, which teachers should come to the classroom so students are not required to change rooms? Use of supplies and equipment per cohort group as well as disinfection between use. Posting a cleaning log to track cleaning. Plans should be made to prevent mixing of cohorts in washrooms/changerooms. Supplies and equipment limited to one cohort at a time. Adapted timetables for elementary and secondary levels. Size limitations. Daily record keeping.
Ontario Government guidance on when hand hygiene should be conducted in a school setting. Health Canada authorized list of hand sanitizers and hard- hard-surface disinfectants Proper way to hand wash or use an alcohol based sanitizer. Hand washing training designed for students with special needs. Respiratory etiquette training for staff and students. Age-appropriate posters or signage to be placed around the school. Supplies needed to conduct appropriate hand hygiene and respiratory etiquette.
Non-medical & surgical grade masks. Goggles & face shields. Gloves for disinfecting and cleaning products. Training employees on the care, use and limitations of any PPE that they use. Teachers using masks should explain rationale to the students. Parents choosing to send cloth masks to school with their children. PPE should be provided to Educational Assistants who work in close proximity with special needs students . Non-teaching staff and visitors may also choose to wear a mask and be responsible for safe use.
Our online training courses follow a stringent design process to ensure your employees receive the highest quality training possible. Our subject matter experts and instructional designers create each course one step at a time making sure each course meets and holds up to the highest standards. Each course is evaluated by both employees and instructors to be sure all learning outcomes have been covered and the teaching methods were effective. Feedback from each course is used to assist in the redevelopment of current courses and need for future courses.